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Meet the Founders of Chiyo, a Pregnancy and Postpartum Meal Service Weaving Traditional Chinese Medicine Into the Fold of Nutrition (Well+Good)

Pregnancy and the postpartum period takes a physical, emotional, and mental toll on a person. During this journey, it's crucial to prioritize rest and recovery. However, it's not only about taking ...

The Future of Fertility (WWD)

CONSUMERS ARE TAKING fertility into their own hands. As the fertility category continues to grow both in terms of product innovation and medical services, two key trends stand out: consumers are th...

Social Impact Food Businesses (NYC Media)

It's more than just a bite of food. Filmmaker Liza deGuia shares the unique missions behind Sobre Masa, Chiyo & The Za Report.

Rest, recovery and larb tofu: a startup to remedy our postpartum care problem (The Guardian)

Chiyo, a meal service for new moms, taps into traditional Asian practices for maternal support – something the US severely lacks

These founders launched a meal delivery service to bring traditional Chinese medicine to postpartum women (Fortune)

When Irene Liu was in business school during the pandemic in 2020, her aunt had a baby. She watched her mom care for her aunt by making Taiwanese meals traditionally eaten by women in the postpartu...

Entrepreneurial women create Chiyo meal service tailored to different stages of pregnancy (CBS)

Two Asian American women in our area are tapping into their roots to help mothers of all backgrounds.

Meal delivery service dishes up old traditions for new moms (Crains New York)

Across East Asian cultures, there are a number of delivery services catering to expectant and postpartum mothers with meals tailored to their current stage of motherhood. While similar outfits exis...

Chef draws on her heritage to prepare meals for postpartum mothers (NY1)

"In Asian culture, there is very much this idea of the first 40 days where you are prioritizing your rest, you are healing, especially during the postpartum period,” Jolorte Doro said.

This Chef Is Making Postpartum Nutrition More Delicious and Diverse (Bon Appetit)

Jennifer Jolorte Doro is all about kimchi, chamomile tea, and honoring motherhood.

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Meet the Founders of Chiyo, a Pregnancy and Postpartum Meal Service Weaving Traditional Chinese Medicine Into the Fold of Nutrition (Well+Good)

The Future of Fertility (WWD)

Social Impact Food Businesses (NYC Media)

Rest, recovery and larb tofu: a startup to remedy our postpartum care problem (The Guardian)

These founders launched a meal delivery service to bring traditional Chinese medicine to postpartum women (Fortune)

Entrepreneurial women create Chiyo meal service tailored to different stages of pregnancy (CBS)

Meal delivery service dishes up old traditions for new moms (Crains New York)

Chef draws on her heritage to prepare meals for postpartum mothers (NY1)

This Chef Is Making Postpartum Nutrition More Delicious and Diverse (Bon Appetit)

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